Tomato & Basil Soup (V)
Grilled Goats' Cheese Red Peppers, Fresh Leaf Salad, Basil Pesto with toasted Flake Almond (V)
Deep-Fried Breaded Tiger Prawns served with Dressed Baby Spinach & Chilli Aioli
Ham Hock Ballotine served with Piccalilli Mix Leaves and Toasted Baguette
Roast Turkey Breast with Caramelised Carrots, Parsnips, Brussels Sprout, Chipolata and Red Currant Jelly
Char- Grilled Lamb Steak with Grilled Courgettes, Mashed Potato and Rosemary Jus
Asparagus Cheddar Tart served with Avocado Balsamic Reduction and Mix Leaves (V)
Pan Fried Sea Bream with Aubergine Caviar, Sprout Broccoli and Red Pepper Coulis
Mixed Leaves Salad
Vanilla Crème Brûlée
Chocolate Truffle Cake with Vanilla Ice Cream
Christmas Pudding served with Brandy Custard
Cheese Platter (Brie, Gruyere and Blue de Verne) served with Fresh Grapes
(V) Indicates Vegetarian Dish
Please be aware some of the dishes may contain traces of nuts, dairy products and fish.
Parties of 8+ need to pay the deposit of £10.00 each within 2 weeks of bookings made.
We recommend having a pre-order a week before the Party date.
We would take the Christmas party bookings ( over 8+ ) over the Phone and customer should call on 0207 354 4088.
Christmas Crackers will be laid out for the group.